Perbandingan Kualitas Sensori Nugget dengan Bahan Baku Ikan Lele (Clarias Sp.) dan Ikan Patin (Pangasius Sp.). Agrinexa Informatics Journal, [S. l.], v. 1, n. 02, p. 38–43, 2026. Disponível em: https://journal.arjavabinanusantara.com/index.php/agrinexa/article/view/14. Acesso em: 24 oct. 2026.